Meat & Seafood

Old Major Market Bacon and Sausages bring authentic, small-batch craftsmanship to the meat case with bold flavor and premium quality you can taste. Crafted with carefully selected cuts and traditional curing and seasoning techniques, their bacon delivers the perfect balance of rich smoke, savory depth, and satisfying texture. Their sausage lineup—whether classic breakfast links, hearty brats, or specialty flavors—offers consistent performance and standout taste that keeps customers coming back.

Founded in 2016, Old Major Market began with a passion for curing exceptional bacon and has grown into a USDA-inspected producer committed to doing things the right way—prioritizing locally sourced Hoosier pork, simple ingredients, and time-honored methods enhanced by modern precision. Built on strong partnerships with Indiana family farmers, the brand reflects a deep dedication to quality, sustainability, and community. 

For retailers, Old Major Market offers more than great bacon and sausage—it offers a story customers connect with and flavors that elevate everyday meals and special occasions alike.